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Pu'Erh / Li Bao

This dark black tea is a post-fermented tea that is mainly produced in China and is famous for its unique flavor and rich cultural background. Black tea usually has a strong aged fragrance and a thick and rich taste. Often used to help digestion and alleviate discomfort caused by greasy food. This tea is believed to help lower blood fat levels and promote metabolism and weight loss.
This dark black tea is a post-fermented tea that is mainly produced in China and is famous for its unique flavor and rich cultural background. Black tea usually has a strong aged fragrance and a thick and rich taste. Often used to help digestion and alleviate discomfort caused by greasy food. This tea is believed to help lower blood fat levels and promote metabolism and weight loss.

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